Vion Vilshofen GmbH

In the centre of the Lower Bavarian pig farming area, the site in Vilshofen has become the largest abattoir in Bavaria over the past few years. Several investments and modernisations have enabled high achievements in animal welfare and meat quality.

Through both partners – Vion as an internationally active company and the Er­zeu­ger­ge­mein­schaft Süd­ost­bay­ern (Producers’ Association of South-Eastern Bavaria) as the regionally active agricultural association – slaughtering and cutting capacity has steadily grown to that of around 20,000 pigs per week.

Certificates

2025
BIO 31-12-2025
2024
GQB pig 31-12-2024
GQB cattle 31-12-2024
QS 14-09-2024
IFS 28-07-2024

Audit reports

2023
QS 2023
IFS 2023
2020
IFS 2020
2017
IFS 2017
2016
QS 2016

Origin of the animals

Origin of the pigs