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      Quality assurance is organised by means of a system of multiple internal inspections and is the same for all Vion companies
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      At least two supervising veterinarians are active during production in all Vion abattoirs
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      All production areas and equipment are thoroughly cleaned and disinfected every day after production.
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    Transparency
    Transparency
    • How we work
      Back
      How we work
      How we produce
      How we produce
      How we ensure quality
      How we ensure quality
      Quality assurance is organised by means of a system of multiple internal inspections and is the same for all Vion companies
      How we are inspected
      How we are inspected
      At least two supervising veterinarians are active during production in all Vion abattoirs
      How we clean
      How we clean
      All production areas and equipment are thoroughly cleaned and disinfected every day after production.
      Show overview
    • Inspection results
      Back
      Inspection results
      Inspection results cattle
      Inspection results cattle
      Inspection results relating to live inspection, meat inspection and residue testing
      Inspection results pigs
      Inspection results pigs
      Inspection results relating to live inspection, meat inspection and residue testing
      Reports per location
      Reports per location
      Audit reports, process and product remarks and certificates per location
      Show overview
    • Our responsibility
      Back
      Our responsibility
      Food safety
      Food safety
      Animal welfare
      Animal welfare
      Climate
      Climate
      Biodiversity and deforestation
      Biodiversity and deforestation
      Show overview
      • Traceability and product integrity
      • Employment and working conditions
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    Contact

    Vion Zucht- und Nutzvieh GmbH
    Bartshäuser Straße 8
    37574 Einbeck
    zun@vionfood.com
    0160/7052-888

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    Transparency

    Vion transparency

    • How we work
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    Our responsibility

    • Food safety
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    • Traceability and product integrity
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    • Biodiversity and deforestation

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